Se-Eun Jang; Kim Dong-Hyun; Yang-Jin Hyun; Young-Joo Oh; Kum Boo Choi; Taesok Kim; Ik Hyun Yeo; Myung Joo Han
(The Korean Society For Microbiology, 2011-06)
Lactic acid bacteria (LAB), including L. plantarum isolated from Kimchi, are beneficial and safe microorganisms that improve disturbances of the indigenous microflora and the host's immune system. The adhesion abilities ...